Gas and gas pains
Overview
Gas in
your digestive system is part of the normal process of digestion. Getting rid
of excess gas, either by burping or passing gas (flatus), also is normal. Gas
pain may occur if gas is trapped or not moving well through your digestive
system.
An
increase in gas or gas pain may result from eating foods that are more likely
to produce gas. Often, relatively simple changes in eating habits can lessen
bothersome gas.
Certain digestive system disorders, such as irritable bowel syndrome
or celiac disease, may cause — in addition to other signs and symptoms — an
increase in gas or gas pain.
Symptoms
Signs
or symptoms of gas or gas pains include:
·
Burping
·
Passing gas
·
Pain, cramps or a knotted feeling in your abdomen
·
A feeling of fullness or pressure in your abdomen (bloating)
·
An observable increase in the size of your abdomen (distention)
Burping is normal, particularly during or right after a meal.
Most people pass gas up to 20 times a day. Therefore, while having gas may be
inconvenient or embarrassing, burping and passing gas are rarely by themselves
a sign of a medical problem.
When to see a doctor
Talk to
your doctor if your gas or gas pains are so persistent or severe that they
interfere with your ability to function well in daily life. Gas or gas pains
accompanied by other signs or symptoms may indicate more-serious conditions.
See your doctor if you experience any of these additional signs or symptoms:
·
Bloody stools
·
Change in consistency of stools
·
Change in frequency of bowel movements
·
Weight loss
·
Constipation or diarrhea
·
Persistent or recurrent nausea or vomiting
Seek immediate care if you experience:
·
Prolonged abdominal pain
·
Chest pain
Causes
Gas in
your stomach is primarily caused by swallowing air when you eat or drink. Most stomach
gas is released when you burp.
Gas forms in your large intestine (colon) when bacteria ferment
carbohydrates — fiber, some starches and some sugars — that aren't digested in
your small intestine. Bacteria also consume some of that gas, but the remaining
gas is released when you pass gas from your anus.
Common foods that cause
gas
Certain
high-fiber foods may cause gas, including:
·
Beans and peas (legumes)
·
Fruits
·
Vegetables
·
Whole grains
While high-fiber foods increase gas production, fiber is
essential for keeping your digestive tract in good working order and regulating
blood sugar and cholesterol levels.
Other dietary factors
Other dietary factors that can contribute to increased gas in
the digestive system include the following:
·
Carbonated beverages, such
as soda and beer, increase stomach gas.
·
Eating habits, such
as eating too quickly, drinking through a straw, chewing gum, sucking on
candies or talking while chewing results in swallowing more air.
·
Fiber supplements containing
psyllium, such as Metamucil, may increase colon gas.
·
Sugar substitutes, or
artificial sweeteners, such as sorbitol, mannitol and xylitol, found in some
sugar-free foods and beverages may cause excess colon gas.
Medical conditions
Medical conditions that may increase intestinal gas, bloating or
gas pain include the following:
·
Chronic intestinal disease. Excess
gas is often a symptom of chronic intestinal conditions, such as
diverticulitis, ulcerative colitis or Crohn's disease.
·
Small bowel bacterial overgrowth. An
increase or change in the bacteria in the small intestine can cause excess gas,
diarrhea and weight loss.
·
Food intolerances. Gas
or bloating may occur if your digestive system can't break down and absorb
certain foods, such as the sugar in dairy products (lactose) or proteins such
as gluten in wheat and other grains.
·
Constipation. Constipation
may make it difficult to pass gas.
Diagnosis
Your
doctor will likely determine what's causing your gas and gas pains based on:
·
Your medical history
·
A review of your dietary habits
·
A physical exam
During
the physical exam, your doctor may touch your abdomen to determine if there is
any tenderness and if anything feels abnormal. Listening to the sound of your
abdomen with a stethoscope can help your doctor determine how well your
digestive tract is working.
Depending on your exam and presence of other signs and symptoms
— such as weight loss, blood in your stool or diarrhea — your doctor may order
additional diagnostic tests.
Treatment
If your gas pains are caused by another health problem, treating
the underlying condition may offer relief. Otherwise, bothersome gas is
generally treated with dietary measures, lifestyle modifications or
over-the-counter medications. Although the solution isn't the same for
everyone, with a little trial and error, most people are able to find some
relief.
Diet
Dietary
changes may help reduce the amount of gas your body produces or help gas move
more quickly through your system. Keeping a diary of your diet and gas symptoms
will help your doctor and you determine the best options for changes in your
diet. You may need to eliminate some items or eat smaller portions of others.
Reducing or eliminating the following dietary factors may
improve gas symptoms:
·
High-fiber foods. High-fiber
foods that can cause gas include beans, onions, broccoli, Brussels sprouts,
cabbage, cauliflower, artichokes, asparagus, pears, apples, peaches, prunes,
whole wheat and bran. You can experiment with which foods affect you most. You
may avoid high-fiber foods for a couple of weeks and gradually add them back.
Talk to your doctor to ensure you maintain a healthy intake of dietary fiber.
·
Dairy. Reducing dairy
products from your diet can lessen symptoms. You also may try dairy products
that are lactose-free or take milk products supplemented with lactase to help
with digestion.
·
Sugar substitutes. Eliminate
or reduce sugar substitutes, or try a different substitute.
·
Fried or fatty foods. Dietary
fat delays the clearance of gas from the intestines. Cutting back on fried or fatty
foods may reduce symptoms.
·
Carbonated beverages. Avoid
or reduce your intake of carbonated beverages.
·
Fiber supplements. If
you use a fiber supplement, talk to your doctor about the amount and type of
supplement that is best for you.
·
Water. To help prevent
constipation, drink water with your meals, throughout the day and with fiber
supplements.
Over-the-counter remedies
The following products may reduce gas symptoms for some people:
·
Alpha-galactosidase (Beano,
BeanAssist, others) helps break down carbohydrates in beans and other
vegetables. You take the supplement just before eating a meal.
·
Lactase supplements (Lactaid,
Digest Dairy Plus, others) help you digest the sugar in dairy products
(lactose). These reduce gas symptoms if you're lactose intolerant. Talk to your
doctor before using lactase supplements if you're pregnant or breast-feeding.
·
Simethicone (Gas-X, Mylanta Gas
Minis, others) helps break up the bubbles in gas and may help gas pass through
your digestive tract. There is little clinical evidence of its effectiveness in
relieving gas symptoms.
·
Activated charcoal (Actidose-Aqua,
CharcoCaps, others) taken before and after a meal may reduce symptoms, but
research has not shown a clear benefit. Also, it may interfere with your body's
ability to absorb medications. Charcoal may stain the inside of your mouth and
your clothing.
Self care
Making
lifestyle changes may help reduce or relieve excess gas and gas pain.
·
Try smaller portions. Many
of the foods that can cause gas are part of a healthy diet. Try eating smaller
portions of problem foods to see if your body can handle a smaller portion
without creating excess gas.
·
Eat slowly, chew your food thoroughly and
don't gulp. If you have a hard time slowing down, put down your fork
between each bite.
·
Avoid chewing gum, sucking on hard candies and
drinking through a straw. These activities can cause you to
swallow more air.
·
Check your dentures. Poorly
fitting dentures can cause you to swallow excess air when you eat and drink.
See your dentist if they aren't fitting correctly.
·
Don't smoke. Cigarette smoking
can increase the amount of air you swallow. Talk to your doctor if you need
help quitting.
·
Exercise. Regular exercise
reduces the risk of constipation, which can prevent the release of gas from
your colon.
If the odor from passing gas concerns you, limiting foods high
in sulfur-containing compounds — such as broccoli, Brussels sprouts, cabbage,
cauliflower, beer and foods high in protein — may reduce distinctive odors.
Pads, underwear and cushions containing charcoal also may help absorb
unpleasant odors from passing gas.
Preparing for your
appointment
Before you see your doctor be prepared to answer the following
questions:
·
How long have you noticed an increase in gas or gas pains?
·
Does the pain go away or get better when you belch or pass gas?
·
How many times do you pass gas each day?
·
Do certain foods seem to trigger your symptoms?
·
Have you added any new foods or drinks to your diet recently?
·
What medications or dietary supplements do you take?
·
Do you have nausea or vomiting with your gas pains?
·
Have you lost weight unintentionally?
·
Have you had a change in your bowel habits?
·
Do you drink sodas or other carbonated beverages?
·
Do you eat food with sugar substitutes?
·
Do you frequently chew gum, suck on candies or drink through a
straw?
What you can do in the
meantime
Keep a journal of what you eat and drink, how many times a day
you pass gas, and any other symptoms you experience. Bring the journal to your
appointment. It can help your doctor determine whether there's a connection
between your gas or gas pains and your diet.
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