Fractional Distillation
Fractional Distillation
Fractional
distillation technique involve the separation of mixture of chemicals into
their respective parts or fractions on the basis of their boiling points.
It
involves the separation miscible liquids.
It
is mostly used in the separation of hydrocarbons from oxygenated volatile oils.
Separation
occur when the liquid is heated up to certain temperature at which the fractions
start vaporization.
The
separation principal is based upon the difference in the boiling points of
different fractions of the mixture.
When
the mixture is heated the fraction having lower boiling point will 1st start boiling and coverts to its
vapor state.
Fractional
distillation apparatus consist of distilling flask, condenser, receiver,
fractionating column, thermometer and a heating source.
Two
liquids X (more volatile) and Y (less volatile) i.e having different boiling
point are taken in distillation flask.
A
fractionating column is fixed at the tip of the distillation flask.
Now
heat is supplied which rises the temperature slowly.
With
the increase in temperature mixture start boiling and vapors start rising up
the flask.
These
vapors are from the liquid X ( more volatile).
The
vapors then pass through the fractionating column into the condenser where they
get cooled down and covert to liquid state.
The
liquid is then collected in the receiver.
Throughout
the process the vaporization and
condensation are continued till the whole liquid mixture separates into its
respective components completely.
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